Chipotle chicken is one of my favorite ways to prep protein for the week that I can use in a bunch of different ways like tacos, sandwiches, rice bowls, salads, or even pasta. HERE'S WHAT YOU NEED: • 1,400 g (3 lb) boneless chicken thighs • 14 g salt (1% by weight) • 60 g chipotles in adobo • A sp...